Cake monastic hut me cherries - ka mea maikaʻi loa o ka mea'atiʻa mai nā papahele likeʻole a me ka hoʻopiha pihaʻana

Cake "ʻO ka Monastic Hut" me nā cherries no kekahiʻano kīʻaha o nā pōpō homema, me ka hoʻohuiʻana i nā meaʻono a me nāʻano hana kūikawā. ʻO ka huahana, i kāpiliʻia i keʻano o kahi lāʻau mai "nā lau" - nā pahu i hoʻopihaʻia i nā hua a hinuʻia me kaʻaila, he nui nā hopena, no laila e nui nā mea maʻamau e koho mai.

Pehea e kuke ai i ka pōpō?

ʻO ka pīpī memeka "Monastic Hut", e like me nā meaʻaiʻai, e pono ai ka hoʻomanawanui. ʻO ka mua, mai ka palaoa, ka waiʻona, kaʻaila cream a me ka paʻakai, kāpīpī i ka paila palaoa, pono e'ōwiliʻia i loko o kahi papa aʻokiʻoki i loko o nā'ū. Ma hope, ponoʻoe e lawe i kahi cherries, i loko o nā paipu a me ka baʻa. Eia kekahi, ka promazyvaya tubules cream, hoʻopili i ka "hale", e hoʻonani a hoʻokuʻu.

1. Heʻoi aku ka maikaʻi e kuke i ka pōpō "Monastic hut" me nā cherries cherished. ʻAʻole ia i hāʻawi nui i ka wai, a hiki i ka hua e mālama i konaʻano.
2. ʻO ka paila palaoa no ka pīpī he mea e ola aiʻole e kau i kou mau lima.
3. Pono e kauʻia nā pai i luna o ka pāpale e pani ai me ka lūʻana i lalo, a laila,ʻaʻole lākou e hoʻolaha i ka wā i puhiʻia.

ʻO Monastic Hut - he meaʻai maʻamau

Cake "Hamekani Monastic" me ka kirimonaʻona he kilakika o kaʻano, e hōʻike ana i kahi hui maikaʻi o ka palapalapala me ka'ōmoleʻono a me nā cherries maikaʻi. ʻO ka hopena, ma ka'ōlelo kahiko wale nō i hoʻohanaʻia nā hua loli. ʻAʻole lākou e holo, ma mua o keʻano o nā pouna, i hana muaʻia i loko o ka meaʻai.

Mea Kai :

• palaoa - 450 g;
• aila - 250 g;
• kuke - 470 g;
• kaʻaila kawa - 900 g;
• koa - 800 g;
• soda - 5 g.

Hoʻomākaukau

1. Mai ka palaoa, ka baila, 200 g o kaʻaila kirīmi, 250 mau sugars a me ka soda hui pū i ka palaoa.
2. Puka 15 mau kukui me nā cherries a me kaʻai i 200 mau hekelua no 20 mau minuke.
3. No kaʻaila, e hahau i kaʻaila maʻemaʻe a me ka sugar.
4. E kau i nā pai me kahi pāpaʻi, lubricating the cream.
5. Loaʻa kaʻaha melena "Monastic hut" me cherries i ka manawa he 12 mau hola.

Cake "Monastic hut" i hanaʻia i ka meaʻai pākī

ʻO ka "Monastic hut" i hanaʻia i ka pākani puff kahi maikaʻi loa i ka kukeʻana. Ua makaukau wikiwiki a me ka wikiwiki, a hiki ke kuai ia ma na hale kuai i na mea e pono ai, e like me na paina puff i hoomakaukauia a me na hua maloo. ʻO ka mea wale nō e pono e hanaʻia,ʻo ia ke huki i ka wai o ka wai mai nā hua i hikiʻole i ka wā e luʻu ai ka palaoa.

Mea Kai:

• ka paila - 500 g;
• koa cherry - 200 g;
• ke kō - 300 g;
• kaʻaila kirīmi - 500 g;
• kaleka - 80 g.

Hoʻomākaukau

1. E hoʻopuni i ka cherry cherzen me 100 g ka wai.
2. E hana i 15 mau kukini me kahi cherry a hoʻokipa iā lākou i 180 degrees no 20 mau minuke.
3. Eʻohi i ka pōpō "Monastic Hut" me kahi cherry cherry mai nā paipū a me ka kirīmī.

"Ka Hanu Monastery" ma ka hoʻonāʻana o ka meli

Hiki i nā mea aloha o ka meaʻalaʻala ke hana i palaoa no ka "Monastery Hut" me ka meli. ʻO kēiaʻano kūlohelohe ka mea e mālama pono i ka māmā, no laila ua wikiwikiʻia nā'ōpae i kaʻaila, a me keʻano momona o ka momona, nā meaʻala maikaʻi a me ka momona paʻakikī, e like me keʻano o ke aloha maikaʻi.

Mea Kai:

• palaoa - 750 g;
• margarine - 100 g;
• kaʻaila kawa - 600 g;
• ka meli - 60 g;
• kuke - 500 g;
• koa - 950 g;
• nui - 3 mau'āpana;
• soda - 5 g.

Hoʻomākaukau

1. E hoʻopiha i ka margarine me 125 grams o ke kōpaʻa a me ka meli.
2. E hoʻonui i nā hua, ka soda, ka palaoa a kāpala i ka paila.
3. Puka 15 mau kālua me kahi cherry a me ka baʻa i 180 degrees no 30 mau minuke.
4. E hoʻonā i ka kirīmiʻona me ka 375 grams o ke kō.
5. Eʻohi i ka pōpō "ʻO Monastic Hut" me kahi mele mai nā paipu a me kaʻaila.

Cake "Monastic Cottage" me ka waiu waiu

ʻO ka "Monastic hut" me ka waiū momona i hōʻoia mau i ka hua'ōlelo: "ʻo kaʻoi aku o ka māmā -ʻo kaʻoi aku ka maikaʻi." I loko o kēia hihia, he'ailakalaʻo ka waiū a me ka wai paila i kāpīpīʻia,ʻo ka huapalapala nui o ia mea e "paʻi" ai i nā paipu, no laila, ua ulu koke ka hua, ua loaʻa i kahiʻano paʻa a haʻiʻia i ka'ōhū caramel.

Mea Kai:

• palaoa - 650 g;
• margarine - 200 g;
• ke kō - 50 g;
• kaʻaila kawa - 300 g;
• koa - 700 g;
• aila - 250 g;
• soda - 5 g;
• ka waiū ma ka waipū - 760 g.

Hoʻomākaukau

1. Hoʻohui i ka paila palaoa mai ka margarine, ka palaoa, kaʻaila kawa, ke kōpaʻa a me ka lepo.
2. E hana i 18 mau kukina o nā cherries a eʻoki iā lākou i 200 mau 20 i 20 mau minuke.
3. E hōʻiliʻili i ka pyramid, lubricating the layers with a cream of condensed milk and butter .

Pineapple «Monastic Hut»

ʻO nā wāhine wahine i heleʻole me nā mea i kāluaʻia e makemake lākou i ka "hale monastic" mai pancakes. Pono, ponoʻoe e kāomi i 20 o nā pancakes maikaʻi loa, akā pono ia. ʻO Pancakes e pale pono i kaʻano o nā "logs", e hoʻomāmā ana i ka hua aʻoi aku ka ea, aʻo ko lākou kānana hoʻohālike, eʻokoʻa ana me nā huaʻala a me kaʻaila cream, e hoʻohui i kahi meaʻaʻai maikaʻi.

Mea Kai:

• i ka palaoa 500 g;
• waiu - 750 g;
• ka paila paʻapaʻa - 100 g;
• koa - 700 g;
• i ka palaoa 33% - 400 ml;
• nui - 4 mau kiko.

Hoʻomākaukau

1. E pale i nā hua me ka waiū a me ka palaoa a me ka pākeke bakcakes.
2. E hoʻomaka me nā cherries.
3. E pāwili i ka wai me ka lepo.
4. Eʻohi i ka pōpō "ʻO Monastic Hut" me kahi mele mai nā paipu a me kaʻaila.

Cake "Hale Kūkākūkā" me kaʻole kaʻaila

ʻO ka "Monastic hut" me ka baʻaʻole ka mea alakaʻi i waena o nā mea momona no nā hale wahine palaualelo. Ilahi, wikiwiki, cheap a maikaʻi - ka hua'ōlelo o ka meaʻai, i hanaʻia i loko oʻelua mau minuke mai nā hale kūʻai mai me ka piha hoʻopihaʻi. ʻO nā mea a pau i makemakeʻia,ʻo ia ka "softwood" me ka waiū wela a hoʻomaka koke i ka hui pūʻana.

Mea Kai:

• nā hale kāpili me cherries-350 g;
• kaʻaila kirīmi - 500 g;
• kuke - 100 g;
• ka waiu - 250 ml.

Hoʻomākaukau

1. E hoʻokuʻu i nā'ōpū i ka waiū no 5 mau minuke.
2. Lubricate me ka kirimaluʻono a waiho i loko o ka hale.

Cake "Monastic Cottage" me kahi pale

Hoʻomākaukau 'ia ka' ālika kahiko no ka "hale monastic" mai ka kirīpiʻona a me ka sugar. Me kēia, ua emi ka caloric a me nā loli mālie hou, kahi e noho ai kekahi wahi kūikawā e ka mea mālama. ʻO kēia hua māmā me kahiʻawaʻawa liʻiliʻi, pono loa i loko o kēiaʻaʻaʻaʻa, he hoʻokahi wale nō mea iki: no ka nui o konaʻano, pono e hoʻonāʻia ka hua no nā hola he 24.

Mea Kai:

• waiu - 500 ml;
• yolks - 3 mau apana;
• ia 380 g;
• ka palaoa - 480 g;
• aila - 450 g
• nui - 1 wahi;
• kaʻaila kawa - 200 g;
• koa - 450 g;
• soda - 5 g.

Hoʻomākaukau

1. Pound 450 g palaoa me 300 g baila, hua manu, 200 g galani, kirimaluʻona, hoʻomoʻa a hui me ka palaoa.
2. Puka 15 mau kālua me nā cherries aʻoki iā lākou a hiki i kaʻulaʻula.
3. E hoʻokuʻu i ka 30 g palaoa a me 180 g o ke kō, e hoʻokomo i nā yolks a me ka whisk.
4. E nininiʻia i ka waiū wela a e kuke.
5. Eʻoluʻolu a hoʻonui i 150 gʻaila.
6. E kau i nā paipu me ka hale, ka waiʻona promazyvaya.
7. E kuʻi i ka pīpī "Monastic Hut" me ka mea mālama no nā hola he 24.

Cake "Monastic hut" me ka mascarpone

No ka ho'ālaʻana i ka meaʻai no ka pōpō "Monastic hut" me kahi cherry i kahi kūlana kiʻekiʻe e kōkua i ka mascarpone, nona ka uku nui e ukuʻia e nāʻanoʻono maikaʻi loa, kūlike me ka maʻalahi o ka kukeʻana. No ka hoʻomākaukauʻana i ka'ōmole i ka'ōmole i ka lewa a me ka halaʻana o nā paipu, e hoʻonuiʻia ka hana a paʻa, a mālie ka leʻa a pau loa.

Mea Kai:

• ka palaoa - 560 g;
• kaʻaila kawa - 250 g;
• aila - 250 g;
• ke kō - 60 g;
• koa - 850 g;
• mascarpone - 400 g;
• i ka palaoa 33% - 300 g;
• ka paila powred - 150 g.

Hoʻomākaukau

1. E hoʻokuʻu i ka palaoa mai ka kirimaluʻona, ka pata, ka palaoa a me ke kō.
2. E hoʻopiha i kahi'ōmole me kahi cherry a me ka baʻa i 180 degrees 20 mau minuke
3. E kau i nā paipu me kahi hale, ka hua'aleʻa o ka mascarpone , kaʻaila a me ka lepo.

Cake "Monastic Hut" - he mea ia na Julia Vysotskaya

"ʻO ka hale hoʻokipa monastic" me ka cherry ka mea punahele a ka mea kaulanaʻo Julia Vysotskaya. Hoʻomākaukau pinepineʻo TV i kahi mea, e hoʻopili ana i ka papa hana maʻamau me kaʻaila kirīmi, e manaʻo ana i ka kirikino maikaʻi e hoʻomaʻemaʻe pono ana i nā kāpili kulu a hui pūʻia me ka cherry acid. Hoʻomaopopo ka mea kuke i keʻano o ka hoʻopihaʻana me nā hua'ōpala.

Mea Kai:

• palaoa - 750 g;
• ke kō - 550 g;
• aila - 200 g;
• ka kiriminaʻona - 1,2 kg;
• nā hua - 2 mau'āpana;
• soda - 5 g;
• koa - 600 g;
• 'ohua - 100 maumu.

Hoʻomākaukau

1. Nēi, 250 g kaʻaila, 200 g kaʻaila, ka palaoa, 200 g o kaʻaila maʻemaʻe a me ka lepo hoʻomopalapala i ka palaoa.
2. E hana i 15 mau kuhi me nā hua a me nā nūna a me kaʻai iā lākou i 180 degrees no 25 mau minuke.
3. Whisk 1 kg o kaʻaila kawa me 300 g.
4. Lubricating the cream, waihoʻia nā paipu me kahi hale.