ʻO ka hui kūpono o nā hua likeʻole hiki ke lilo i kumu o ka hoʻokumuʻana i nā hiʻohiʻona maikaʻi loa o nā kīʻaha meaʻai. ʻO kaʻoi aku ka nui o nā kaumū eʻae ai i nā kuke e lawelawe i kēia mau ho'āʻo. A me nā salama me nā pākuʻi a me nā walnuts, no ka meaʻaʻole wale i nā mea hoʻonani kupaianaha, akā, he pāʻina waiwai nō hoʻi i ke kino o ke kanaka, pono e hauʻoli i kahi koho kūikawā. ʻO kēia mau meaʻai, e kākoʻo ana i kekahi i kekahi, i ka hui pinepineʻana me ka mea hānai hānaiʻai, a me kaʻuʻuku pinepine me ka'atila liʻiliʻi a iʻole nā huahana'ē aʻe, e loaʻaʻoe i nā meaʻaiʻono.
Hiki ke hoʻohanaʻia i loko o kēlā me kēia moa moa me nā paona a me kaʻiʻo o ka moa walnuts e like me ka mea i kāpuniʻia, a me ka hoʻomāʻamaʻa a me ke kope.
E noʻonoʻo i nā mea kaulana kaulana loa no nā'ōmaʻi me nā paʻi a me nā walnuts.
ʻO Puff kahi hānai "Maluhia" me nā paʻi a me nā walnuts
Mea Kai:
- ka moa o ka moa - 350 g;
- nā pākuʻu me kaʻole o nā hua kanu i hoʻolulu - 150 g;
- kūmaʻa hou o ka liʻiliʻi liʻiliʻi - 2 pcs.
- walnuts, peeled - 75 g;
- nā hua - 5 pcs.;
- mayonnaise - 200 g;
- paʻakai;
- nā mea kanu hou.
Hoʻomākaukau
Hipiʻia i ka wai me ka paʻakai, aʻokiʻokiʻia ka pua moa i nā'āpana, aiʻole, inā makemakeʻia, e hoʻohui i nā lima ma nā lālā. Hoʻopiliʻia nā huapalapala a me nā hua'ōleʻa i loko o nā proteins a me nā yolks, a laila kaomi i nā yolks ma luna o kahi liʻiliʻi liʻiliʻi, a me nā kapuahi ma kahi kī nui. Hoʻomaʻiʻia a maloʻo nā'āpana kukama i nā'āpana kukui. E pīpī i nā pāpima i holoiʻia iʻumikumamālima mau minuke me ka wai wela, a laila e hoʻoulu i ka wai aʻokiʻoki i ka mauʻu maloʻo maloʻo.
E hoʻomaka i ka hoʻohālikelikeʻana i ka saladi. Ma ka lalo o ka ipu salai mākou e hoʻokuʻu ai i ka moa, e uhi iā ia me ka mīkini māmā mayonnaise, a laila, he papa o nā pākuʻi a me nā nū ma luna. ʻO ka papahana hope aʻe he mau māmā, i puhiʻia me ka mayonnaise. A laila ua hoʻopuka mākou i ka mauʻu kūkoma me ka hou ka mayonnaise mesh. ʻO ka papa hope loa,ʻo ia nā yolks. Hoʻoleʻaleʻa mākou i kā mākou huamata me nāʻanuʻu, nā mea kanu a waihoʻia ia no kekahi mau hola.
ʻO ka hua palaki "Birch" me nā pākeke a me nā walnuts
Mea Kai:
- ka moa o ka moa - 350 g;
- nā pākuʻu me kaʻole o nā hua kanu i hoʻolālāʻia - 100 g;
- ke kuʻi hou hou - 220 g;
- kūmaʻa hou - 2 pcs.
- walnuts, peeled - 50 g;
- nā hua - 3 mau'āpana;
- mayonnaise - 250 g;
- kaʻaila aila - 15 ml;
- paʻakai;
- nā'āhiʻomaʻomaʻo makaʻulu, ka paʻi a me ka pi.
Hoʻomākaukau
Hiki i ka'ōpū i ka wai, me kahi kī liʻiliʻi nui, aʻokiʻoki i loko o nā pa.
'Enepani Peeled a me nā'āpana, kāpīpī i kaʻaila noʻekolu mau minuke, e holoi i ka holoi a me nā halaʻi'āhiʻoki, ka paʻakai a me ke kope a hiki i ka hana. Hoʻopihaʻia mua no nā minuke heʻumikumamālima me nā paʻi wai wai i kāpiliʻia i ka wai, eʻokiʻia i loko o nā'ūpili. Eʻoki wale i nā kukama hou. Hoʻomaʻemaʻeʻia nā hua a me ka pāpala i nā proteins a me nā yolks i nā papa likeʻole. Hoʻopili maikaʻiʻia nā walnuts me ka pahi.
Ma lalo o nā kīʻaha no ka pāpale saladi, e kau mua mākou i nā'āpana, a laila ka'ōhinu me nā hauhi.
E hoʻokuʻu i ka sālani no kekahi mau hola a hoʻomaka e hoʻolimalima. Ma luna me ka mayonnaise ke huki nei mākou i kahi pahu birch, kahi'āpanaʻeleʻele ma luna o ka lāʻau birch i hanaʻia mai nā palapona, ke hana nei mākou i ka lei o nā'eniki'ulani a me ka paʻi, a mai ka welaʻula.
Hiki ke nānā aku i ka nani a me keʻoluʻolu. ʻO iaʻano hoʻopalapula nani e like me ka nani o ka papaʻaina aʻaʻole e haʻalele i kouʻohana a me nā malihini pāʻani.