He mea nui ia i kahi pahu o kahi momonaʻalaʻokoʻa ma waena o nā lāʻau. Hiki iā lākou keʻai mau me ka tiʻa, a hiki nō iāʻoe keʻoki i kekahi pāʻani maikaʻi. Nā mea hoʻomanaʻo no ka paʻi me ka mimi momona e kali ana iāʻoe i lalo.
Kāleʻaʻala me ka mūmū currant
Mea Kai:
- ke kīpala palaoa o ka papa kiʻekiʻe - 4 mau kapu;
- ke koko sugar - 180 g;
- pōpō;
- ka winika - 5 ml;
- margarine aiʻole he pata - 190 g;
- ka paila - ka pinu;
- nā hua moa nui - 2 pcs.;
- Paleʻeleʻeleʻeleʻele - 200 g.
Hoʻomākaukau
Wela ikiʻo Beter, akā,ʻaʻole e heheʻe. E pīpī i ke kō, keʻona a me ka hauʻoli maikaʻi. A laila hoʻohemo i nā hua a hoʻoulu ikaika. ʻO Gasime me ka waikale soda a hoʻonui aku i ke koena o nā meaʻai. Kālua kaʻaila. Hoʻokiʻokiʻia he'½½ kapu, a nininiʻia ke koena o ka palaoa i loko o ka palapalapala a kāpīpīʻia. Hāʻawi mākou i ka ho'āʻo e moe i ke anuanu no kahi hapalua hola, a laila e māhele iā ia iʻelua mau'āpana. I kahi'āpanaʻuʻuku, e kāpīpī i ka palaoa, a waihoʻia, a hui pū me ia. Hoʻokomo mākou i nā kiʻi me kahi pepa pepa, waiho i kahi nui o ka meaʻaila a kau i kahi papa o ka mimi helemuna i luna. ʻO ka lua o ka hapa i'ōwiliʻia i loko o ka polo a me ke kōkuaʻana o kahi grater me nā niho nui,ʻo ia kā mākou eʻomi pololei i ka pahu. Hoʻomoʻa mākou i kahi paʻi'atiʻia me ka mūmū momona no ka hapalua hora i loko o ka umu ahi wela.
Cake me ka yogurt me ka pahu currant me ka wikiwiki
Mea Kai:
- kūmole palaoa - 400 g;
- jam - 350 g;
- ke koko sugar - 120 g;
- ka paila palaoa - 5 g;
- kefir - 230 ml;
- nā hua o ka moa -ʻelua mau'āpana;
- paʻakai.
Hoʻomākaukau
Holo ka mūnū Currant i loko o ke pola, ma laila mākou e ninini aku ai i ka lepo, hoʻomaha maikaʻi a waiho no 15-20 mau minuke. I loko o kēia manawa, e paneʻia ka hopena a piʻi maikaʻi ka nui. Ma kahi kaʻawale, e paʻi i nā hua a hui pū me ka paʻakai a me ka paʻakai. Alaila ninini iloko o ka pahu a huipu pono. Alaila ninini kefir a paio maikai. I nā'āpana e hoʻohui i ka palaoa a me ka hoʻopiliʻia. E kau i ka palapalapala i kahiʻala a hoʻokuʻu i ka umu. E mākaukau kahi kefir me ka meaʻanuʻu i 45 mau minuke.
Piʻi me ka hīnī liʻiliʻi a me ka mīmū mūmū
Mea Kai:
No ka hōʻoia:
- ka palaoa i kohoʻia - 350 g;
- ke koko sugar - 100 g;
- koko kapo 20 g;
- kaʻaila aiʻole ka margarine - 180 g;
- ka palaoa lūlū - 10 g.
No ka hoʻopihaʻana:
- nā hua - 2 mau'āpana;
- ka pepa nihi 9% momona momona - 230 g;
- vanilla sugar - 10 g;
- ia semolina - 75 g;
- ke koko sugar - 80 g;
- pōpōʻeleʻeleʻeleʻele - 1 kiki;
- kaʻaila kirīmi - 40 g.
Hoʻomākaukau
ʻO ka palaoa i kāwiliʻia me ka lepo līpū, ka margarine, ka paʻakai a me nā lima i'ōpalaʻia i loko o ka pahu. Ma kahi'āpana mākou e hoʻokomo i ka koko. No ka hoʻopihaʻana, ua hui pūʻia ka pale me ka mango, vanilla kapa, mango, kaʻaila, kaʻaila kirimalu a hui pū me kaʻoluʻolu. Ma keʻano hoʻokomoʻia ka paila me ka koko. Mai luna mai mākou e hoʻokomo i ka mīkini. Inā he wai, a laila hiki iāʻoe ke hoʻohui i kahi mākia iki a me ka hui. Kuhi ka pahu i ka pahu a me ka baʻa i 50 mau hekelima no 50 mau minuke.