ʻO ka lole kope o nā momona me nā'ōmole i loko o ka kirimalieʻona he meaʻoluʻolu a paʻakikī ka mea maikaʻi no kaʻahaʻaina hauʻoli a heʻahaʻaina pāʻani. Ma hope o nā mea a pau,ʻo ka hui pūʻia o nā pālahalaha me ka walnuts he meaʻono ia, aʻo ka momona mālie e hana i kēiaʻoluʻolu me kaʻoluʻolu.
ʻO ka Blackberry i loko o ka'ōmoleʻalani me nā nati
Mea Kai:
- Pākuʻi me ka pipsʻole - 400 g;
- walnuts peeled - 200 g;
- ka momona momona maʻemaʻe - 250 ml;
- ka paila paʻapaʻa - 150 g;
- pōpō;
- koko - no ka hoʻonani.
Hoʻomākaukau
No ka hoʻomākaukauʻana i nā lālā i pau i ka hua maloʻo maloʻo, e holoi i nā hua, e holoi i nā iwi, e ninini i ka wai wela a waiho no 15 mau minuke. Hoʻoponopono mākou i ka walnuts, e uhaʻi iā lākou i nā hapalua a hoʻokomo pono iā lākou i loko o nā'āpana momona. Hoʻokomoʻia kaʻaila i loko o ka piano a paʻiʻia me ke kōpaʻa a hoʻopau loa nā kristal. Inā heʻona loa ka waiʻona, a laila e ninini i kahi spoonful o ka mākokuka aiʻole e hoʻokomo i kahi'āpana lahilahi. Hoʻopili mākou i nā pāpaʻi i loko o kahi pahu nani, e ninini ana i kēlā me kēia mela me kaʻaila. E kāpīpī i ka meaʻala i hoʻopauʻia me ka melekamaleka kuʻupuʻu a koko paha a hoʻomaʻemaʻe no kekahi manawa i loko o ka pahu fri.
Dessert mai nā cherriesʻeleʻele a me ka walnuts
Mea Kai:
- ʻO nā lūpō me ka huaʻole - 100 g;
- Gelatin maloʻo - 1 tbsp. koko;
- wai i hoʻolapalapa - 100 ml;
- ke kō - 2 tbsp. koko;
- momona momona kaona - 1 mea;
- Milk kāleka - no ka mea hoʻonani;
- walnuts - 100 g.
Hoʻomākaukau
A eia hoʻi kekahi meaʻono no kaʻohiʻana i nā'āpana me ka'ōmole i loko o ka kirīpiʻona. Kuluʻia nā hua i hoʻomaʻemaʻeʻia a holoiʻia i ka wai e paila ai e hoʻonaniʻia.