Nūpōʻai - nā meaʻono no ka hoʻomoʻaʻana i nā meaʻono

ʻO ke kīʻaha maikaʻiʻo kahi kuki kuki i puhiʻia ma ka home. Hana i kēlāʻano momona i loko o ka mana o kēlā me kēia mākaukau punahele, inā ma ka lima he meaʻai maikaʻi a hoʻomaopopoʻia me nā mea i loaʻa. Ua hoʻomākaukau kokeʻia kēlā hana, e like me keʻano, no laila, e loaʻa i nā hale hale ka manawa eʻoki ai no ka hōʻeaʻana mai o nā manuhiri i manaʻoʻoleʻia.

Nā kuki me ka walnuts - ka mea maikaʻi loa

E hoʻomākaukau pono i nā kuki me ka nīpalapala, hiki iāʻoe ke hahai i kekahi meaʻai maikaʻi loa, e hoʻopihapiha i nā'ōmole paʻi, nā pua a me nā almonds, e maikaʻi loa ka hopena.

1. ʻO ka papapalapala no nā kuki e pili ana i kēlā me kēia: ke one, ka'ōpala, ka oatmeal a iʻole ka'ōpū, pono waleʻoe e nānā i ka maikaʻi o ka pailapī i kāwiliʻia, a inā hiki, e ho'ēmi i ka nui o ka palaoa iʻole e "koho" i ka kumu.
2. Ma kahi o ka hoʻomaopopo, hiki i kahi o ka palaoa i kahi'ē,ʻo nā kuki me nā'ōmole i'ōwiliʻia i ka'ōwili a me ka palaoa almond, he meaʻoluʻoluʻole ia, akā, akā, palekana.
3. ʻO nā kukui me kahi'ōmu e piha ana i nā'ōwili, bagels, envelopes a pēlā aku. Hoʻomākaukauʻana i iaʻano mai kahi one, kahi iʻa a me ka mea hānai.

Nā kuki Shortbread me nā nīpala

ʻO nā kuki liʻiliʻi liʻiliʻiʻo ia ka māmā loa a me ka wikiwiki eʻai i nā pastries, aʻo ka mea he nui nā meaʻai a me nā meaʻono iʻike mai ka manawa o ka Soviet, i ka wā i kaulana ai ka meaʻai no nā pōkole a me ka pala. Inā loaʻa kekahiʻano, hiki i ka maʻalahi ke pale aku i ka pilikia, ināʻaʻole hoʻokahi, hiki iāʻoe ke hāʻawi i kekahiʻano hana.

Mea Kai:

• palaoa - 400 g;
• ka hinu maʻemaʻe - 200 g;
• nui - 1 wahi;
• kuke - 150 g;
• ka vanilla, ka paʻi paʻi;
• yolk - 1 piece;
• nā'ōmole nuts - 100 g.

Hoʻomākaukau

1. E luhi i ka meli, kaʻaila, ke kō, ka vanilla a me ka palaoa a pau ma mua o ka'ānaiʻana i nā pahu.
2. E hōʻike i ka palaoa, e kāwili i ka palaoa.
3. Kōkua i loko o kahi pīʻaʻi, e hoʻokomo i loko o ka faila no 15 mau minuke.
4. E lepili i ka anuanu o 8 mm, eʻoki i ka hana.
5. E kau i nā apo pepeiao mai ka paila ma luna o ka papa, e hoʻokomo i loko o ka paʻale no 20 mau minuke.
6. Pau nā'ōpala i ka umu a hiki i kaʻikeʻana o kahi hiʻohiʻonaʻike.
7. E hoʻopili i nā apo me kahi'ōmole, e hoʻokomo i kekahiʻaoʻao i loko o ka pahu kuʻi o nā nati, e kau i ka pepa baking.
8. E kuki i kahi kuki hoʻopunipuni kuki no 15 mau minuke ma 190 mau.

Pākīkī Bakako me nā aʻa

ʻO kēia kuki kūikawā me ka nati a me ka balekale e lilo i mea punahele ma nā hale a pau. No keʻano o ka hoʻohanaʻana i nā hulu manu, mai hoʻololi iā ia me nā huaʻai'ē aʻe, no ka mea, e pili ana i ka hopena hope o nā meaʻono. ʻO ka mea kupaianaha o nā meaʻono, nā meaʻono, nā meaʻono maikaʻi loa oʻAmelika e hoʻopiʻi i nā niho niho. ʻO kahi o nā māhele i heluʻia he 15 mau kuki.

Mea Kai:

• aila - 80 g;
• koko - 25 g;
• ʻo ke koko brown - 100 g;
• yolk - 1 piece;
• ka pila - 100 g;
• kahe iho o ke kokoleka keʻokeʻo - 50 g;
• ka palaoa - 120 g;
• ka palaoa.

Hoʻomākaukau

1. Eʻokiʻoki i nā'ōhū wahieʻole, e hoʻomaloʻo i ka umu no 15 mau minuke.
2. ʻO ka waiūpū maʻemaʻe, e hoʻokomo i ke kō a me ka'ōmole, e pākī me ka pāpā.
3. E nininiʻia i loko o ka palaoa, ka koko, ka palolo paʻi, ka hui.
4. E kiola i nā hua a me ke kuʻalikalulu.
5. E kī i nā kinipōpō, e kau i kahi pāpale bakena, pālahalaha.
6. E puhi i kekahi kuki balaka maka 15 mau minuke ma 160.

ʻO nā kuki o Oatmeal me nā'ati a me nā hua waina

ʻO nā kuki o Oatmeal me nā huapalapala, he mea hōʻailona ia no ka poʻe mālama i nā kānāwai o kaʻai ola. I ka papahele,ʻaʻole he palaoa a me ka sukari, hana ka meli e like me ka meaʻalani, ināʻaeʻole kahi hōʻailona, ​​hiki iāʻoe ke hoʻohana i kahi meaʻala a stevia. Hiki ke hana 'ia' o Oatmeal wale iho, eʻokiʻoki i nā'ōpala o ka 'ai' ana i ka mea 'ai pēpē.

Mea Kai:

• hui punaehu - 100 g;
• nui - 1 wahi;
• ka meli - 3 tbsp. l.
• ʻO ka palaoaʻo Oatmeal - 2,5 mau mea;
• ka vanilla, ka paʻi paʻi;
• lemon peel - 1 tbsp. l.
• hua waina - ½ st.;
• 'Ōpī paʻakai - ½ mea;
• hoʻopihapihaʻona - 2 tbsp. l.

Hoʻomākaukau

1. E luhi i ka waiūpaʻa me ka meli a me ka hua manu.
2. E hoʻokomo i ka'ōmoleʻawaʻawa, vanilla, ka nui.
3. E hoʻopili i ka palaoa, kaʻaila līpī,ʻaʻole e'ūpī i ka palapalapala paʻakiki
4. E pīpī i nā hua a me nā māpele.
5. No ke kūkuluʻana i kahi pahu kuke, e kuke no 20 mau minuke ma 200.

Nuki'āpana me ka palaoaʻole

ʻO nā kukui mai nā nūpō me ka palaoaʻole, e loli mai ka mālū, a me ka nani. Hiki iāʻoe ke hoʻohui i kahi'alapuni no ka hoʻololiʻana i ka meaʻono, e like me keʻano o nā kuhupapaʻu almonds, nā hazelnuts a me nā walnuts. ʻO keʻano o ka mea aiʻole he mea kūponoʻole, hiki ke hoʻonuiʻia me vanilla, me ka kinamona.

Mea Kai:

• hazelnut - 1 mea;
• ke kō - ½ mea;
• popo - 4 mau pcs.
• paʻakai - 1 pin.

Hoʻomākaukau

1. Ua hoʻomaʻemaʻeʻia ka Hundoo, ka punuki i loko o ka mea holoi me ka sugar a hiki i ka moku o ka palaoa.
2. E luhi i ke kinaika me ka paʻakai a hiki i nā wahi kiʻekiʻe.
3. E mālama pono i ka meringue i loko o ka moa.
4. E kau i ka palapalapa i loko o kahiʻeke hānai, e kau i nā bila.
5. E kīʻaha no 30 mau minuke i 160 helu.

Pākomi kuki'Amole

Hiki ke hoʻomaopopoʻia ka papahana no nā kuki ma ka home mai ka palaoa almond, me kaʻoleʻana i ka palaoa o ka palaoa. ʻO ka meaʻoi aku i ka momona, ka liʻiliʻi i ka waha, hiki i kēlā me kēia kīʻaha ke kuke. Hana i ka meaʻono ma kahi'anuʻolu iki aiʻole me nā mea i hoʻohanaʻia me kekahi mau huaʻona - walnuts a me nā kūmole, e like me ka hoʻololiʻana i nā'alamona almond.

Mea Kai:

• palaoa almond - 50 g;
• ka paila powred - 50 g;
• nui - 1 wahi;
• ke kō - 1,5 tbsp. l.

Hoʻomākaukau

1. Kālua kaʻaila me ka pala.
2. E kāpīpī i ka pālākene me ke kōpaʻa a hiki i ka lōʻihi.
3. E kau i ka meringue i loko o kahi mea'alemona, e hui me ka spatula.
4. Laweʻia me kahiʻeke hoʻolaha ma kahi pepa bakena me kaʻili.
5. E kāki i nā kuki kuki i 90 mau minuke ma 110 mau kelepona a me ka puka puka puka hou iki.

Pākī pasta - meaʻai

Kāpena me ka pāpale wīnati - kahi hana maʻamau, me ka'ūpena kuluhulu a me ka'ūpuni māmā. Hele maiʻo Delicacy me kahi'ōhiʻona paʻa i ka pīnī nui a me ka meaʻono, ua hoʻomākaukau koke loaʻia. ʻO nā huahana i hoʻohanaʻia e pono i loko o ke anahana o ka lumi, a heʻoi aku ka maikaʻi o ke kō i kaʻohe, aia ka'ōlaʻi momona maikaʻi.

Mea Kai:

• pīnī peanut - 150 g;
• nui - 1 wahi;
• ke kō kō - 100 g;
• hui punaehu - 100 g;
• palaoa - 200 g;
• ka palaoa.

Hoʻomākaukau

1. E hoʻokuʻu i ka palaoa a me ka laʻau paila i hoʻokahi kīla.
2. Hōʻike i ka mūlū momona, pasta a me ke kō.
3. E hoʻokuʻi i kahi hanana likeʻole.
4. E hōʻike i ka hua, e kāwili i ka pailapulu paleʻole, kāpili me kahi kiʻiʻoniʻoni, e waiho no 15 mau minuke.
5. 'Ola e mahele, pōpō pōlele, pālahalaha, pākī me ka pāpā.
6. E kīʻaha no 10 mau minuke ma 180.

Kāpena'āhiʻi me nā nati

Nīpī Nuki -ʻo ka papahele, ka mea i ho'ākākaʻia ma lalo nei,ʻaʻole i maʻalahi loa, ua hoʻomākaukau kokeʻia ka meaʻai, a hiki ke hāʻawiʻia i ke kumu kumu me ka kōkuaʻana i ka hāʻuleʻana i "bea". Ma waho aʻe o ka hoʻokipa, ka meaʻono, ke kinamona a me nā cloves i hoʻohuiʻia i ke kīʻaha, ua hoʻopiha lākou i ka hale me kahi meaʻalaʻoluʻolu o ka mea hana hale, ka hoʻomanaʻo o nā lā hoʻokele.

Mea Kai:

• hui punaehu - 100 g;
• ke kōlea - 100 g;
• nui - 1 wahi;
• koko - 1 tbsp. l.
• 'ai ka honua - 1 tsp;
• kūmole hou (grated) - 1 tsp;
• aina cinnamon - 1 tsp;
• nā'ōpū o ka honua - 1/3 tsp;
• ka palaoa palolo;
• almond a pau.

Hoʻomākaukau

1. E luhi ka'ūpī me ka sugar a me ka hua.
2. E wehewehe i ka palaoa, ka palaoa lūlū, ka meaʻala, kaʻono a me ka koko.
3. E kau i ka palaoa i ka mea paʻi, e hoʻokomo i ke anu no 20 mau minuke.
4. E hele i waho i ka paila palaoa, 5 mm ka mānoanoa.
5. Eʻokiʻoki i ka "bea" ma waenakonu o kēlā me kēia lole i kauʻia ma ka nut, e pāpā i nā "pa."
6. E kīʻaha no 10 mau minuke i 180 degrees.

Nā kuki Italia me nā huapalapala

He mea'anuʻolu Italia no nā kuki me nā nati, iʻikeʻia ma nā papaʻelua: e'ū mua i ka "pōpō" o ka palaoa, aʻokiʻoki i loko o ka'āpana aʻokiʻia a hiki i ka'ōwili. I ka manawa mua, he mea paʻakikī a hoʻonāukiuki ka hanana, akā ma kaʻoihana, maʻalahi nā mea a pau a me ka hao wale i nā mea i hoʻomākaukauʻia he mea hikiʻole.

Mea Kai:

• ke kō - 1 mea;
• melted butter - 100 g;
• almonds'anua - 1 mea;
• palaoa - 3 mau mea;
• ka mea e hoʻomapala i kaʻeleʻele, vanillin.

Hoʻomākaukau

1. E kīʻaha i ka huka a me nā hua, e hoʻokomo i ka waiū a me ka vanillin.
2. E nininiʻia i loko o ka palaoa a me ka pālolo palapī, e kāwili i ka palaoa me kaʻole o lumps.
3. E hoʻomaha i nā'alemona.
4. No ke kūkuluʻana iʻelua paʻi ma ka 10:20.
5. E puhi no ka 25 mau minuke.
6. Laweʻia mai ka umu, hoʻomaha no nā minuke 10.
7. Eʻokiʻoki i nā'āpana 1 cm ka lahilahi.
8. E mahele i kaʻokiʻoki, e hoʻokipa i 10 mau minuke ma kēlā me kēiaʻaoʻao.

Kuki me nā hua - nā meaʻai

ʻO nā kuki o Georgian me nā'ōpili'ōpiopio Kaua - ka pīpī pākī puaʻa, a ua mākaukau koke, akā, akā, eʻono ia mea he mea kūlana. Hiki ke hoʻomākaukau i nā meaʻai mai kahi kūʻaiʻai bezdozhzhevogo a mai kahi pōkole pokole paha, ua hoʻokomoʻia ka hoʻopihapiha i kahi'ōwili, aʻokiʻokiʻia ka hana i nā'āpana. Inā makemakeʻia, hiki iāʻoe ke hōʻiliʻili i nā huawaina i ka papa hana, e ho'ēmi i ka nui o ke kō i 50 g.

Mea Kai:

• pupuhi puff - 500 g;
• kuke - 150 g;
• ka palaoa - 3 tbsp. l.
• aila - 100 g;
• walnuts walia (fried) - 1,5 tbsp.

Hoʻomākaukau

1. E puhi i ka'ōmole i loko o ka pā a hiki i kaʻono, e hoʻonāukiuki mau ana.
2. E hoʻopau i ke ahi, e hui aku i kaʻaila, ke kōpaʻa, e hui maikaʻi. E kali aʻoluʻolu.
3. E hele i waho i ka palaoa, ka momona me ka waiūpaʻa a me ka palaoa o ka palaoa, me ka nīpala.
4. E'ōwili i kahi'ōwili pepa, eʻokiʻia i loko o nā'āpana 2-3 cm.
5. E kau i kahi pepa bakena me kaʻili, ka momona i nā hana me ka hua manu.
6. E puhi no ka 20 mau minuke ma 180.

Pākī kaʻi me nā nati

E hoʻomākaukau ana i kēia kukui me ka wikiwiki me nā hua'ōlelo e hoʻohana ana i ka sesame, e hoʻonui i nā manaʻo hou i nā pōpō homemade. ʻO ka nui o nā mea i makemakeʻia e pili ana i kahi mau'āpana he 15, e māmā ke kīʻaha, mālū a me keʻala. Hoʻololi ka palapalapaʻaʻole paʻakikī, hiki hiki ke hana i nā hua me ke kōkua o kaʻokiʻana kūikawā a me nā pōlele'ōwili a ke palaha iki iā lākou.

Mea Kai:

• kahi nihi - 250 g;
• ka pīpīʻalani - ½ st.;
• ka palaoa - 150 g;
• nui - 1 wahi;
• ke kō - ½ mea;
• ka mea e hoʻomapala i kaʻeleʻele, vanillin;
• sesame - 2 tbsp. l.

Hoʻomākaukau

1. E kīʻaha i ka hua me ke kō.
2. ʻAi ka'ōpala i loko o ka mea holoi, e ninini i loko o ka huʻu iʻa.
3. E komo i ka nihi cheese, hoʻohui.
4. E hoʻokuʻi i ka palaoa, e hoʻopili i ka palaoa.
5. E hoʻomohu i nā kuki, e kau i kahi pāpale e hoʻoulu ai i kaʻaila, e kāpīpīʻia me nā kumulāʻau sesame.
6. E kīʻaha no 30 mau minuke i 200 mau.