E ho'āʻo e kuke e like me kā mākou hana i kāluaʻia i loko o ka egg eggplant ma keʻano o ka pua hāmama.
Hoʻomoʻaʻia kaʻaila me ka momona o ka puaʻa, ka'ōmato a me ka lihi i ka umu
Mea Kai:
- nā'ōpiopio eggplant - 2 pcs.;
- ka pipi - 120 g;
- nā'ōmato (nui) - 2 pcs.;
- kahi ("Russian") - 140 g;
- pepaʻalaniʻulaʻula - 1 wahi;
- keka - 1 niho;
- ka momona mayonnaise - 70 ml;
- he mea hui 'ia o ka pepa - eʻono;
- paʻakai - eʻono;
- Hale huihuʻuʻie - 1 tbsp. koko.
Hoʻomākaukau
Me ka'ōpū egg a me ka maloo maloʻo,ʻo ia kā mākou eʻokiʻoki i nā huelo, a uaʻokiʻoki mākou i ka mea kanu i loko o nā pauna kenimika, kahi hikiʻole iā mākou keʻokiʻoki i ka maka. ʻO ka mea i loaʻa pēlā, kākau mākou i kona mau wahi hiki ke loaʻa me ka paʻakai nui a waiho i nā huaʻai wale nō no 35-40 mau minuke. A laila holoi iā lākou ma lalo o ke kahe o ka waiʻauheʻe anuanu a holoi i ke koena o ka wai me ka lole holoi maʻemaʻe.
Hoʻokiʻoki mākou i ka liʻi a me ka puaʻa i nā'āpana lahilahi. ʻO ka'ōmati, me ka'ōleleʻulaʻulaʻulaʻula iʻokiʻia i loko o nā apo nani.
Hoʻomaka mākou i nā pāpū o kā mākou hua manu ma luna o ka pepa kope a hoʻokuʻuʻia ka pua baʻa ma luna o kēlā me kēia papa, kau i ka pepa, ka'ōmaʻomaʻi ma luna o ia pepa, a me ka pepa i kāwiliʻia me ka paʻakai, a laila kāpīpī i ka paʻakai, I ka mayonnaise, mākou i komo i ke kāleka i hele i loko o kahi papahana kūikawā a kau i kēia hui i nā mea pā. Hoʻokomo mākou iā lākou i waenakonu i hoʻomehanaʻia a hiki i 185 mau'eaʻena wela a no kaʻaiʻana iā lākou mai 30 a 35 mau minuke.
Hoʻomoʻaʻia kaʻaila me ka pū i loko o ka umu me ka moa
Mea Kai:
- eggplant - 3 mau'āpana;
- kaʻiʻo puaʻa - 300 g;
- ʻo kēlā me kēia paʻakikī pa'ū - 180 g;
- ʻO ka Bulgarian pepa - 1,5 mau'āpana;
- nā'ōmato (nui) - 2 pcs.;
- ke kuke paʻakai - eʻono;
- pepa - 0,5 tsp.
- mayonnaise (67%) - 100 ml;
- Hale huihuʻuʻie - 1 tbsp. koko.
Hoʻomākaukau
Mai ka maikaʻi a me ka eggplant'ōpiopio mākou mākou e hana i "nā mea" nani "e like me keʻano o ka papahele mua. E hoʻopiha pū i nā huaʻona me ka paʻakai a holoiʻia ma hope o ka hapalua hora.
Hoʻopili maikaʻiʻia ka pahu baking me kahi pūpū o kaʻaila'iliala, a laila kauʻia ma luna o ka hale e wehe nuiʻia ka manu eggplants. No ka lōʻihi o kēlā me kēiaʻokiʻoki, he mea lahilahi mākou e hoʻopiha i kaʻiʻo puaʻa hou. Ma luna o ka nani e waiho i nā'āpana keʻokeʻo o ka'ōmaʻomaʻo o ke kino kūpulu a kāpīpī iā lākou me nā'āpana liʻiliʻi mai ka pepaʻono.
I ka mayonnaise, e hoʻokuʻi i kahi pepa liʻiliʻi liʻiliʻi, hoʻokuʻi a hoʻoponopono pono i ka hua eggplant. Kāpala mākou (ma ka papa) i ka honua āpau me ka paʻakai paʻakai a kau i ke pā i loko o ka umu wela, hoʻonāukiʻia i 190 degrees. Kū mākou me ka hoʻomanawanui no hoʻokahi hapalua hola, a laila hiki iāʻoe keʻoliʻoli i kaʻono o kēia mau "mea"'ē aʻe.