ʻO nā meaʻai a me ka palaoa - he mea hōʻoluʻolu no nā mākua a me nā keiki, he mea maikaʻi loa ia i nā mīkini limaʻole a me nā mākiki. Pehea mākou e kuke ai i kahi kuki chihi i ka home, e haʻi aku iāʻoe i kēia manawa.
Nā meaʻai i ka palaoa
Mea Kai:
- kahi nihi - 200 g;
- beka - 150 g;
- palaoa - 160 g;
- nā hua - 1 wahi;
- nui paʻakai - 100 g;
- paprika - 1 tbsp. koko;
- ke kō - 1 tbsp. koko;
- paʻakai - 0,5 tsp.
- Hoʻohāpona i ka lepo.
Hoʻomākaukau
E hoʻokuʻu i ka liʻupaʻa, ka pata, ka'ōmole, ka palaoa, ka sukakai, ka paʻakai a me ka paprika, kāpīpī i ka paila, a laila e'ōwili i ka'ōwili, e'ōwili pono i ka palaoa a hoʻololi i nā manawa 4. E uhi i ka paila me kahi meaʻai meaʻai a kau i loko o ka faila no hoʻokahi hola. A laila kau ma luna o kahi kīʻaha liʻiliʻi liʻiliʻi, e'ōwili hou i ka pailani a kāpīpīʻia me ka cheese, e hana hou i ka hana i nā manawa a pau ka hoʻopīʻana o ka paʻakai. Hoʻopuka hou mākou i ka moa i kahiʻeleʻele o 1 knm. Uaʻokiʻoki mākou i nā kiʻi mai loko mai o keʻano, a kauʻia ma luna o kahi pepa pani e uhiʻia me ka pepa bakena. Lubricate i luna me ka pilikua a kāpīpīʻia me nā kumulāʻau sesame. I ke 180 makai, e kuke ana no kahi 15 mau minuke.
Kuki me ka paʻakai melted
Mea Kai:
- nā'āpana curd - 3 mau'āpana;
- margarine - 125 g;
- palaoa - 1,5 mau aniani;
- nā hua - 1 wahi;
- nui paʻakai - 50 g.
Hoʻomākaukau
Hoʻopiliʻo Margarine a me ka paʻakai i ka paʻakai i kahi papa nui, e hoʻopili i ka palaoa a kāpiliʻia i ka'ūina momona maikaʻi, kāwili, a laila e hoʻokomo hou i ka puaʻa i'ōleʻa a hoʻoulu hou. E huki i ka paila palaoa 5 mm kaʻoki, eʻoki i nā huahelu o nā kuki i kēlā me kēiaʻano. A laila, ke hoʻololi nei mākou i nā pelekane i kahi pālua bakena a me kaʻauʻa no 15 mau minuke i ka mahana he 190-200 ka lōʻihi. ʻO iaʻo ia, ua mākaukau nā keke baʻa wikiwiki!
ʻO ka mea hoʻomākaukau no kaʻohi kuki ma ka kefir
Mea Kai:
- nā hua - 1 wahi;
- kefir - 1 kiki;
- beka - 200 g;
- ka palaoa - 500 g;
- ka palaoa lūlū - 1 sachet;
- Paʻa paʻakai - 250 g.
Hoʻomākaukau
I loko o ka loko hohonu, e hui i ka pata, kefir, ka hua manu, ka palaoa me ka palaoa paʻi, ka palaoa i kāwiliʻia a kāpala i ka paila palaʻa. Hoʻokumu mākou i nā pōpō iki ma kahi o 3-4 knm ke anawaena mai laila mai. Ua kālua mākou i nā kuki ma ke kefir ma kahi o 220 mau māka no kahi 15 mau minuke.
Nā mākī lauoho - he meaʻai no ka kukeʻana
Mea Kai:
No nā kuki:
- beka - 100 g;
- makemakeʻia "Parmesan" - 70 g;
- nā hua - 1 wahi;
- palaoa - 2 mau kiaha;
- hoʻopihapihaʻona - 2 tbsp. koko;
- ka paʻakai.
No ka paukū:
- sesame;
- makemakeʻiaʻo "Parmesan".
Hoʻomākaukau
I loko o ke pola, hoʻomohe i ka hapalua o ka palaoa, e hoʻokomo i ka wai'ūpū a paʻi ma ka lima i ka moku kuʻi. A laila e palaka ma luna o ka mea liʻiliʻi "Parmesan" a hoʻonui i ka pahu kuhumu. A laila, e hoʻomohu i ka paʻakai, e hoʻokomo i kaʻaila kawa, ka palaoa i koe a kāwili i ka paila. Lawe mākou i loko o ka pahu hau no ka hapalua hora. Ma hope o ka halaʻana o ka manawa, e'ōwiliʻia ka palaoa i loko o ka'ōwili. Eʻokiʻoki i ka palapalapala i loko o nāʻoki he 2-3 cm ka laulā, e hoʻonani iā lākou me nā hua, eʻokiʻoki i nā'āpana 6-7 cm ka lōʻihi a me ka dunk ma ka sesame a iʻokiʻiaʻo "Parmesan". Inā makemakeʻia, hiki iāʻoe ke hoʻomau i nā lāʻau i ka paʻakai. E hoʻomoʻa i ka umu ma kahi mahana o 180 degrees no 15 mau minuke ma mua o kahi'ūpī. ʻO ka meaʻono i ka meaʻai maikaʻi loa i ka pia.
Kāpena kulika me ka hīnaki - meaʻai
Mea Kai:
- kahi "Gouda" - 200 g;
- palaoa - 200 g;
- beka - 200 g;
- nā hua - 2 mau'āpana;
- meaʻono - 1 pinch;
- cumin, sesame, poppy - eʻono.
Hoʻomākaukau
Hoʻopili mākou i ka palaoa ma ka papaʻaina me ka pahu, ma ke kikowaena mākou e hana i kahi hue lāʻau a hoʻokomo i loko i ka nihi, ka pata, ka paʻipaʻi, 1 hua a me nā meaʻala eʻono ai. E hoʻokuʻu i ka paila paila a hoʻokuʻu i ka pahu paʻuki no 15 mau minuke. Ma hope o ia, e hoʻololi i kahi papa e pili ana i 5 mm ka mānoanoa. A laila, hiki iāʻoe keʻokiʻoki i nā kuki ma kekahiʻano. Hiki ke nānā i nā triangle, hiki iā lākou ke hana i nā puka, a laila, aia nā'āpanaʻohi maoli. Hoʻokomo mākou i kā mākou mau papa ma kahi pāpale bakena. ʻO kaʻaila kūpona me ka'ōpū nui, a kāpīʻia me nā meaʻala. Māʻalo mākou i nā pāʻina palaoa pipi i 200 mau lā no 10 mau minuke.
Hiki i nā pōʻai cheese, hiki i ka meaʻona paʻakai ke inu i ka paʻakai , aiʻole ia i ka meaʻala .