Nā kuki mai ka nūnaki cheese "Nā mea hoʻohuli"

ʻO nā kuki kuki "nā mea hoʻohuli" e hoʻomanaʻo iāʻoe i ka ho'āʻoʻana o ka'ōpiopio a e hāʻawi iāʻoe i ka manawa e leʻaleʻa ai i ka noʻonoʻo o ka waiū maikaʻi. No kaʻoluʻolu i nā keiki me nā meaʻai maikaʻi e maʻalahi ka maʻalahi inā loaʻa iāʻoe kekahi meaʻai no ke kuki "Converters" i kou manaʻo. I loko o ka lumi kuke, hiki iāʻoe ke hilinaʻi me ke koho maikaʻiʻole - hiki i ka moa aiʻole i nā hua waina, i ka waiū me ka momona.

ʻO ke kumu no nā kuki "Converters"

Mea Kai:

• ka nihi kuki - 500 g;
• beka - 300 g;
• ke kō - 250 g;
• ka mea e hoʻomapala ai i ka lepo - 2 tsp;
• palaoa - 400 g;
• beka - 20 g;
• Pākū kapaʻa - 1 tbsp. l.

Hoʻomākaukau

Kāpala mākou i kaʻaila me 250 grams o ke kō, e hoʻokomo i ka puaʻa a hui maikaʻi. A laila, nininiʻia i loko o ka palaoa a me ka pālolo, e kāwili i ka palaoa. A laila,'ōwiliʻia ka paila i loko o kahi'ōmole kikokikona aʻokiʻokiʻia i nā'āpana me nāʻaoʻao o ka 10 knm. Hoʻohui mākou i nā kihi o nā kuki e hiki mai ana, e kūkulu ana i ka envelopp a me ka mālama pono. E kaomi i ka pāhao tunu me ka waiu a waiho i nā kuki. E puhi i ka meaʻala no 25 mau minuke ma kahi mahana he 180 degrees. Mai hoʻopoina e kāpīpī me ka paura puro. ʻOi aku ka maikaʻi i ka lawelaweʻana i nā kuki i ka wela a me ka waiū.

ʻO ka pāʻina hou aʻe no nā "Converters" kuki e lilo i mau mea paʻakikī, akā, ma ka leʻaleʻa, i loaʻa mai ka hoʻomākaukauʻana i ka meaʻalaʻala,ʻaʻole eʻikeʻia kēia ma kekahiʻano.

Kāleka Curdish "Ke Huli"

Mea Kai:

No ka hōʻoia:

• kakaniani - 300 g;
• ka palaoa - 500 g;
• waiu - 50 ml;
• kaʻaila aila - 10 tbsp. l.
• ʻO ka hua moa - 2 pcs.;
• lemon peel - 2 tsp;
• vanilla sugar - a sachet;
• paʻakai - 1 tsp;
• ke kō - 200 g;
• ka mea e hoʻomapala ai i kaʻeleʻele - 2 sachets.

No ka hoʻopihaʻana:

• kahi nihi - 450 g;
• ʻO ka hua moa - 2 pcs.;
• ka maloʻo - 2 tbsp. l.
• kuke - 150 g;
• beka - 100 g;
• hua waina - 50 g.

Hoʻomākaukau

Hoʻomaka mākou me ka hoʻomākaukauʻana i ka paila. ʻAiʻia ka'ūpala a mākou me nā hua a me ke kō. ʻO ka hope aʻe, e hāʻawi i ka waiū, kaʻaila huaʻakai, ka paʻakai, vanilla sugar, lemon zest a me ka paʻi paʻi, e nininiʻia i loko o ka palaoa. Ma hope o ka mākaukau o ka moa palaʻa, hoʻouna mākou i kahi manawa pōkole i ka pahu hau hau, ma hope o ka hāʻawiʻana i keʻano o ka polo. I kēia manawa e hana mākou i ka hoʻopihaʻana. Paʻaha margarine me ke kō, hoʻonui i nā hua a me ka hou. A laila, e hoʻokomo i ka niʻi, holoi i ka huawaina, ka lāʻau'alaka, vanilla a me ka huipu maikaʻi. A laila, e hoʻopili koke i ka palaoa aʻokiʻoki i loko o nāʻehā e like me ka mea i hoʻomaopopo muaʻia.

Hoʻomumu mākou i nā envelopes, ua piha kēlā me kēia me ka meaʻono. Hoʻouhi mākou i ke kīʻaha pīpī me ka pepa pepa, e waiho i nā lālā a me ka momona i ka hua me ka luna. E kupa i 180 degrees no 25 mau minuke.