No ka hoʻomoʻaʻana i ka mōneka homemade he mea maʻalahi loa ia, no kēia pono e ponoʻoe e lawe i ka paukū i hanaʻia, aiʻole i ka hua o ka mākeke, e hoʻokahe i ka wai i kahi kūpono e makemakeʻia a hāʻawiʻia i nā papa 6-8 mau hola. Akā no ke aha e hoʻomākaukau ai i kahi mūmū kūpono, inā hiki iāʻoe ke hoʻololi i kaʻaila me nā meaʻono maikaʻi, e like me ka laʻaʻana i kaʻohi kukama.
ʻO kaʻoiaʻiʻo, no kēia meaʻai, hiki iāʻoe ke lawe i ka paina mai lalo o nā pilakeke: nā'ōmato, ka kāpena, nā huaʻai, i ka pōkole, i kēlā me kēia mea āu e makemake ai. Ma ke ala e hele aku ai, loaʻa iā mākou kaʻalani mua no ka poʻe makemake iʻoi aku. No laila, e haʻi mākou iāʻoe pehea e hana ai i ka mūmoa i ka brine ma lalo nei.
Pehea e hoʻomākaukau ai i ka mīmoa i ka brine?
E hoʻomaka kākou me kahi meaʻala maʻalahi kahi meaʻole e pono ai kekahi mea'ē aʻe, koe wale nō ka paukū mākeke, kaʻaila, kaʻaila a me ka paina.
Mea Kai:
- ka'ōmaʻomaʻo maloʻo - 1/2 tbsp.;
- ke kō - eʻono;
- ka mea 'aila, aiʻole kaʻailaʻaila - 2 tbsp. koko;
- ka'ōpala kukoma.
Hoʻomākaukau
Hulu i ka mīnati maloʻo a me ke kōpaʻa i loko o ka baila, e ninini i nā palaina a pau, e lawe mai ana i ka mīnoa i ka mea e pono ai (e nānā i ka ma hope o ke kuʻiʻana i ka sinamitona i ka liʻiliʻi iki, akā, e ulu ana). E hoʻohui pono i nā mea i loko o ka pahu, e hoʻokuʻu i ka uhi a waiho i nā mea a pau i kahi mahana e koi ai no 6-8 mau hola. Ma hope o ka halaʻana o ka manawa, e hoʻohui i kaʻaila i ka mīmū a e hui hou.
ʻO ka mākeke kūpona kaʻoi. ʻO kēlāʻano meaʻai ikaika he mea kūpono piha i ka momona, aiʻole kaʻiʻo.
ʻO ka mea kanuʻohe i ka brine
Inā ma mua o mākou e noʻonoʻo i kahi mea maʻalahi no ka mīmū i ka pipi kukumba, a laila, e nānā mākou i ka hanaʻana i nā mea kanu kūpona kūpona me nā mea kanu a me nā mea'ē aʻe e hoʻonui i ka meaʻala i ka mea i hoʻomākaukauʻia.
Mea Kai:
- pua'ōpoki pua'oma - 3 tbsp. koko;
- ʻo ka'ōmaʻoma o ka mīmū lama - 1 tbsp. koko;
- ʻO ka hou - 3 tsp.
- huaʻano hou - 2 teaspoons;
- ka waina - 1 tbsp. koko;
- ka'ōpala kukumba - 1/3 o ke kenekulia;
- ke kō - 1 teaspoon;
- paʻakai - 3/4 tsp.
Hoʻomākaukau
E hui pū me nā mea kanu,ʻo koume, rosemary, brine a me ka vīnega. E uhi i ka hui me kahi pīpī a waiho no 2-3 mau lā. Ma hope o ka hala, e hoʻohui i ka hua mākeke i loko o ka mea holoi me ke kōpaʻa a me ka paʻakai, a paʻi a hiki i ka maʻalahiʻana o ka huiʻana.
ʻO ka hale meʻa me ka moa kukumba
Mea Kai:
- ʻo ka pua nama - 6 tbsp. koko;
- ka paila - 3 tbsp. koko;
- ke kō - 1/4 o nā mea;
- tupa -1 tsp;
- ka waina - 1 tbsp. koko;
- ka'ōpala kukumba - 2/3 tbsp.
Hoʻomākaukau
ʻAʻoleʻikeʻia kēia meaʻai i kānaʻenehanaʻenehana no ka mea mua: ua hui pūʻia ka palaoa me ka huka, nininiʻia ka'ōlaina, ka vīneka, e hoʻokuʻi i kahi paʻakai liʻiliʻi, uhi a waiho no 3 mau lā. Ma hope o ka hala, e'ōniu i ka mīmū me ka mea holoi, aiʻole ka mea kāpili kope, i ke kūlike i makemakeʻia.
ʻO ka mea kanuʻo ka huapalaoa no ka'ōpala paina
Mea Kai:
- ka lāʻau'ōmaʻomaʻo - 1/4 o kēia mea;
- ka beer rama - 1/4 o ke kenekulia;
- brine - 1/4 o ka mea;
- ka turmeric - 1 teaspoon;
- nui - 1 wahi;
- paʻakai - 1 1/4 tsp.
- ka maloʻo - 1 teaspoon;
- lemona wai - 1/2 tsp;
- ke kō - 1/2 tsp.
Hoʻomākaukau
ʻAiʻia ka paila a me ka palaoa a ninini i ka mūmū me ka turmeric. E waiho i ka paila ma loko o ka pahu hau no ka pō a pau, me ka poinaʻole e uhi i ka meaʻai kiʻi.
Hoʻomakaukau mākou i kahi waiʻauʻau: e ninini i 3 cm wai i loko o ke kōkoi a kau i ke ahi. I ka'āpena mīmū, e hoʻohuli i ka hua a hoʻololi maoli i nā mea a pau. Ma kahi e pili ana i ka hua, hoʻokuʻi mākou i ka paʻakai, ka starch a me ke kō, ka mea hou. Hoʻomoʻa mākou i kahi pahu me ka mīmoa mūmū ma kahi wai holoi wai, a hoʻonāukiuki mau i kaʻeha a hiki i ka pihaʻana o 4-6 mau minuke.
ʻO ka pua nani i hanaʻia he mea kūpono no nā kāpena, nā lole koko, a me nā'īlio wela. He leʻaleʻa aʻoluʻolu hoʻi ia me nā manaʻo o ka beer a me ka brine. Hiki ke mālama 'ia kēlā meaʻokoʻa keʻaleʻa i loko o kahi kīʻaha me ka uhi' āpana no 2 weeks.