Ke hāʻawi aku nei mākou iā mākou i ka meaʻai no ka hoʻomākaukauʻana i nā meaʻaiʻala me ka puaʻa pua nani. ʻO ka hanaʻana i ka pīpī,ʻo ia ka mea e hauʻoli ai a lilo i mea koho maikaʻi loa no ke kīʻaha o ke kakahiaka kakahiaka a iʻole e hoʻonani i kahi pā kī.
Hakanaika kakanania me ka hīniʻi mai ka pākani puff - meaʻai
Mea Kai:
No ka hōʻoia:
- ka palaoa - 500 g;
- waiu - 200 ml;
- lehua hou - 20 g;
- margarineʻami aiʻole ka pata - 375 g;
- ʻo ka sugar granulated - 55 g;
- nā hua - 2 mau'āpana;
No ka hoʻopihaʻana:
- kahi nihi - 450 g;
- nā hua - 1 wahi;
- ka hulu nui - 90-120 g;
- vanilla sugar - 10 g;
- he peel o kahi lemon.
Hoʻomākaukau
ʻO ka mua o kaʻokiʻana i ka pata a me ka margarine, e hui pū me hoʻokahi haneri gari o ka palaoa, e'ōwili iki me kahi pinewili ma waena o nā kiʻiʻelua a waiho i kahi pākuha rectangular ka hopena i kekahi manawa i loko o ka pahu hau.
No ka'ōʻana, wehe mākou i ka lewē ma ka waiū mahana me ke kōpaʻa a kū i kahi iwakālua mau minuke i ka wela. A laila e hoʻomoʻi i ka hulu manu me ka sugar a me ka paʻakai a hoʻokahi kaomi, e ninini i ka palaoa a me ka hoʻomakaʻana i ka paila. E waiho iā ia no hoʻokahi hola a me ka hapalua i ka mahana. I kēia manawa, eʻoki i ka nihi a hoʻohuiʻia me ke kō, ke vanilla sugar, ka lemon zest a me ka hua manu i hahauʻia. Inā hoʻololi i ka wai, e hoʻokomo i ka semolina aiʻole i ka palaoa crumbs.
Laweʻia ka palapalapala e paila, e lele i luna o kahi lepo lepo, e kau i ka papaʻaina, e hoʻololi i nāʻaoʻao o ka palapalapala a me ka haehaeʻana me kahi envelop. E wikiwiki i ka'ōwiliʻana, e paʻi hou a'ōwili hou. Hoʻomaʻi hou mākou i ke kaʻina hana iʻelua manawa. ʻO ka manawa hope loa mākou e'ōwili aku i ka papapalapala e loaʻa i kahi papa e pili ana iʻelima mau mileime ka mānoanoa, eʻokiʻia i loko o nāʻehā me kahiʻaoʻao heʻumi mau centimeters, e hoʻolālā i ka hoʻopiha a pani i nāʻaoʻaoʻaoʻao me ka envelop.
Hoʻomoʻa mākou i ka paʻakai ma kahi pālua e hoʻoulu ai i kaʻaila, hāʻawi i ka manawa no ka hōʻailona, i kahi iwakālua mau minuke, a laila e uhiʻia me ka'ōmole a hoʻolālā i loko o ka umu wela i 175 mau tikēkelē i ka māka e makemakeʻia.
I ka mākaukauʻana, uaʻoluʻolu mākou i ka cheesecake, a kāwiliʻia me ka pa.
Hoʻopukaʻia nā kuki cheese a Hungarian mai nā pāpaʻi puff i hanaʻia me ka hīnī - ka meaʻai
Mea Kai:
- ka paila palaoa - 450 g;
- nā hua - 4 mau'āpana;
- kahe nui - 110 g;
- kahi nihi - 450 g;
- palaoa palaoa;
- ʻo ka peel o kahi lemon;
- bipi;
- Pākū.
Hoʻomākaukau
E hoʻopau i ka hōʻailona paʻakikī, a laila, e kauʻia ma luna o kaʻenehana i hoʻopiliʻia i mea e loaʻa ai kahi papa e pili ana iʻelima mau mile mile. Hoʻokiʻoki mākou i ka papahana i loaʻa i nā'āpana me kahiʻaoʻao heʻumi mau kenimika.
No ka hoʻopihapihaʻana, kāpī i ka nihi ma o kahi kānana maikaʻi a iʻole e pīpī i ka mea holoi i keʻano likeʻole, i hui pūʻia me nā huaʻelua a me ke kō. E hoʻouka i ka zest o kahi lemon, e hoʻokaʻawale i nā manu mai nā huaʻalua e koe, e pākiʻi iā lākou i
E kau i kahi pūpū o ka meaʻai ma kēlā me kēia meʻa o ka paila palaoa a hoʻololi i kaʻaoʻao'ē aʻe, e pulu iki iā lākou me ka wai a me ka waimaka no ka loaʻaʻana o ka like o ka envelop. E kau i nā huahana ma luna o ka pepa baking, hāʻawi iā lākou i mau minuke heʻumi minuke no ka hōʻoiaʻana, a laila ka momona me nā yolks a hoʻoholo i loko o ka umu i hoʻomaʻamaʻaʻia i 200 mau hekelimalima a he iwakalua mau minuke aiʻole a hiki i ke kala i makemakeʻia.
Ma ka mākaukau e hāʻawi mākou i ka cheesecake a liʻuliʻu e hōʻoluʻolu ai, holoi mākou me ka lepo palolo a hiki iā mākou ke lawelawe.