He aha ke kūpona kūpono?

ʻO Broccoli, ka home nona ka Mediterranean,ʻaʻole i manaʻoʻia he mō'īwahine i waena o nāʻano kāpena'ē aʻe. ʻO kona kino a me kona mau koʻi he mea hana waiwai nui loa ia, e hoʻoholo ana i kona waiwai waiwai a me ka waiwai. Ma mua o kahi pahu kūpono, e haʻiʻia ma kēiaʻatikala.

He aha nā mea e pono ai ka broccoli?

Aia wale nō he hale kūʻai hale huaʻai a me nā minokoloka macro macro me macro pono'ī, a aia he mau huaʻaina PP, A, K, C, U, nā mineral - phosphorus, calcium, magnesium, potassium, sodium, manganese, selenium, zinc, copper. ʻO kaʻona Ascorbic i loko o ia mea iʻoi aku ma mua o ke kumulāʻau, a ua aneane like ka mea like me ka paukena pa'ū a me nā kāloka. Aia nā'āpana kūpono o ka broccoli kāpelu:

Eia nō naʻe,ʻaʻole wale nā'āpana waiwai o ka broccoli, akā, nā hopena a me nā hōʻai'ē. ʻAʻole ia e'ōleloʻia e hoʻolapalapa a pā'ū, no ka mea, e'ānai ana i ka hapa nui o nā pūpū nui, a ma keʻano maoli he mea weliweli ia no nā kānaka me ka waiʻona kiʻekiʻe o ka'ōpū a me ke kino pancreas. Heʻoi aku ka maikaʻi e kuke i kēia kāpena no nā kāne.